Saint-Honoré Portions:10 perfecting the technique that made

perfecting the technique that made champagne the emblem of the upper class

albume D’UOVO

transforming every occasion into an unforgettable moment

Aroma: strong hints of spices

Store in the refrigerator at a temperature of approximately 4°C

Saint-Honoré Portions:10 perfecting the technique that madeCake: Saint Honor Included: handwritten card and gift box Delivery: with white gloves, at home or wherever you want DESCRIPTION A delicious composition of puff pastry and sponge cake soaked in Strega liqueur, finished with cream puffs glazed with caramel and soft cream and mascarpone cream. Ingredients "00" flour, butter, egg yolk, milk, mascarpone, cream, sugar, salt, rice starch, corn starch, wine vinegar, gelatine, vanilla pods, Benevento liqueur.