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Caracteristicas: Ser intolerante al gluten no significa renunciar al sabor y al placer de una buena pizza o de un pan aromático
food trucks
Typical of Neapolitan cuisine
Producto 100% vegetal elaborado con avena italiana
intenso y equilibrado
Elicoidali Nº49 500g preorder Caracteristicas: Ser intolerante al glutenRummo Elicoidali n49 Italian pasta, 500 gr, 16 units per box Characteristics : The Helicoidale pasta perfectly preserves the sauce, enhancing all its flavor and aroma thanks to the typical country "sfoglia" drawn in bronze. Thanks to the exclusive Slow Processing method, this pasta is certified for its resistance to cooking and the quality of the durum wheat semolina used. The result is a pasta always al dente. The Helicoidals are a product
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