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fermented and aged in large
Blend of Viogner
fermented with indigenous yeast in neutral tanks by star wine maker Sandra Bravo
All biodynamically grown Cataratto grapes with skin contact from windswept vineyard above Palermo
green apple and pear aromatics
Foradori 2022 fermented and aged in large100% Teroldego from Trentino, Italia. From star winemaker Elisabetta Foradori. Delicate with superfine tannins and wild berry fruit mountain mineral freshness.
