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Name gluten-free pasta cooking time cooking time 14 minutes / al dente 13 minutes storage Keep away from heat sources and light and avoid damp environments Origin Italy-EUIngredients 36% brown rice flour
low-fat cocoa (9%)
Rossana has a green soul and a heart into the pistachio of Sicily
Ideal for cooking tagliatelle with mushrooms or farfalle
Storage pack 3 x 190 g - Three jars of 190 g (total 570 g)
Caputo Pizzeria Pizza Flour (5 x 1 kg) + Caputo Cuoco Pizza Flour (5 x 1 kg) + Zia Rosa DOP Pomodoro San Marzano Tomato from Campania Tin of 400 g 12 x 400 g Name gluten-free pasta cooking time
US$ 60.00
US$ 20.09
US$ 98.78
US$ 40.80
US$ 24.95
US$ 39.00
US$ 31.38
US$ 35.75
